- One 1 lb Salmon Steak
- 1/2 Lemon
- 1/2 Jalapeño
- Garlic Powder
Spice both sides of the salmon steak with salt, pepper and garlic powder. Put in broiler for 7 minutes on first side or until skin start to crisp.
Thinly slice lemon in pinwheels and equal amounts jalapeños.
Flip and let broil for another 5 minutes and then place lemon and jalapeños directly on the steak. Cook for another 3 minutes.